How to Choose the Right KDS Software

Kitchen display systems are crucial to front- and back-of-house success. Read our free eBook to discover how to choose the right KDS solution for your restaurant.
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4 Critical Benefits of Mobile POS

Thinking about going mobile with your point of sale? Mobile POS is a fast growing trend, and for a good reason. We’ll teach you the top 4 benefits of restaurant mPOS.
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5 Reasons to Implement a Self-Service Solution and Transform Your Restaurant

Our guide to implementing self-ordering into your restaurant outlines 5 major benefits to both your restaurant and your customers.
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Ultimate Technology Guide for Optimizing Your Restaurant in the New Normal

Our free restaurant technology guide navigates innovative technology applications and solutions that help restaurants adapt to the new normal of dining.
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Our Software Solutions Can Streamline Your Restaurant

Create a Restaurant from the Future with WaveSoft

iKDS Overview

iKDS Promo Video

Recent Blogs

October 23, 2019
restaurant owner or manager looking through his reports on a tablet to find if there are ways to boost restaurant profits

3 Profit-Boosting Technologies for Quick Service Restaurants

It’s estimated that 1 in 7 Americans eat food from a quick service restaurant (QSR) at least once a day, which equals out to around 50 million people. With a large share of the dining market, QSRs are looking for new and innovative ways to boost profits, especially when it comes to utilizing the technology that their customers know and love. Here are 3 essential pieces of QSR technology your restaurant needs to remain competitive […]
September 17, 2019

How to Cater Your Restaurant to Generation Z Consumers

At this point you’ve probably heard of Generation Z, but who really are they? This generation of consumers was born between 1995 and 2015, meaning that the oldest members are now in their early 20s and gaining buying power as they emerge from college and join the workforce. By 2020, Gen Z members will make up about 40% of all US consumers, becoming one of the fastest growing generations. Is your restaurant ready to handle […]
August 19, 2019
Increase profit margin concept. Businessman plan (predict) profit margin growth represented by graph.

Boosting Restaurant Profit Margin: Cut these 3 Common Costs

Saving money is top-of-mind for many business owners and operators, and restaurants are no exception. Operating costs quickly add up and can take a huge bite out of your restaurant profit margin. The good news is your operations can take several small steps to help save money and improve overall profit. Here are three common costs that you can cut in your restaurant with ease: 1. Food Waste Costs When it comes to running your […]



A Case for Apple

by CEO Wilson Chao
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Design the Killer App

by CEO Wilson Chao
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Mobile POS Made Simple

by CEO Wilson Chao
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